Protein Packed Granola Bars

Take one bite of these and you’ll be hooked

1 cup natural peanut butter

1 cup natural almond butter

3 cups granola

1 cup chocolate chips

1 cup dried cranberries

1 cup coconut chips or flakes

1/2 cup sliced almonds

1/4 cup chia seeds

1/4 cup honey

1 teaspoon ground cinnamon

1 teaspoon coarse sea salt

Line and 9 x 13“ baking dish with 1 inch sides with parchment paper.

In a large bowl, mix all the ingredients together until well combined using your hands.

Transfer the mixture to the baking dish and with your hands press it evenly all the way to the edges of the dish too about a quarter inch thick. Refrigerate for at least two hours.

A sharp knife cut into 1-by-2-inch bars. The bars can be stored in an airtight container in the refrigerator for up to 1 week.